Empathy starts at home
Organic, free-range, grass-fed cow milk is a business built on the exploitation of cows.
These so-called dairy farms use cows for as long as they produce milk,
and when their milk production declines with age, they are sent for slaughter.
Mercy Milk is launching in Q4 2020 (around mid-December) with premium quality
cow milk / dairy along with our commitment to never slaughter, sell, or cage our cows (including bulls). Our
mission is to foster a harmonious, happy, symbiotic relationship with cows,
one where we nurture, love, and shelter her, making ethical sources of
milk more widely available for the conscientious consumer.
Our milk goes through a four stage process: 1) collection, 2) pasteurization, 3) quality assurance
and testing, and 4) delivery. We will have more details to share closer to launch, but
we ask you to take the journey with us as we explore ways to apply science to make the entire
process sustainable and eco-friendly.
We are studying this process carefully, aiming to be fully environmentally sustainable
by 2022. After pasteurizing, our milk is locked in biodegradable packaging and shipped
right to your home anywhere in the United States.
Get in touch with us!
Have feedback for us? If you have questions or comments, please share your feedback
by emailing us at info@mercymilk.com.
